Cooking time:1 min.
Number of servings:2.5 liters
Energy value (per 100 g):484kcal / 2025kJ
Nutritional value (per 100 g):Protein: 23.8 g, Fat: 26 g, Carbohydrates: 38.7 g
Shelf life:12 months
Net weight:200 g
Ingredients:whole powdered milk
To make a 2.6 % fat content milk:
Bon appetite!